{"title":"Healthy Sweets","description":"","products":[{"product_id":"besan-laddu-800-gram-tin-box-12-pcs","title":"Besan Laddu 800 Gram Tin Box - 12 pcs","description":"\u003cp\u003e\n\u003cstrong\u003eKasutam Besan Laddu\u003c\/strong\u003e is a traditional Indian sweet made with roasted gram flour, pure ghee, and natural sweetness for a rich homemade taste. Prepared with care in small batches, every laddu carries the classic aroma of slow-roasted besan and the satisfying texture loved in Indian households.\n\u003c\/p\u003e\n\u003cp\u003e\n  Made for festivals, family celebrations, gifting, and daily sweet cravings, Kasutam Besan Laddu brings the authentic taste of Indian mithai to your home. Its rich flavour, soft bite, and traditional preparation make it perfect for Diwali, Raksha Bandhan, weddings, pooja prasad, or simply enjoying after meals.\n\u003c\/p\u003e\n\u003cp\u003e\n  Unlike ordinary sweets that may taste overly processed, Kasutam Besan Laddu focuses on traditional flavour, quality ingredients, and balanced sweetness. It is crafted to give you the warmth of homemade besan ke laddu with every bite.\n\u003c\/p\u003e\n\u003ch3\u003eTraditional Besan Laddu Making\u003c\/h3\u003e\n\u003ch4\u003eSlow-Roasted Besan\u003c\/h4\u003e\n\u003cp\u003e\n  Kasutam Besan Laddu is made using carefully roasted gram flour, also known as besan. The besan is slow-roasted to develop its deep nutty aroma, rich colour, and authentic taste. This roasting process is important because it gives the laddu its classic flavour and smooth mouthfeel.\n\u003c\/p\u003e\n\u003cp\u003e\n  Besan, or gram flour, is widely used in Indian cooking and sweets. You can read more about \n  \u003ca href=\"https:\/\/en.wikipedia.org\/wiki\/Gram_flour\" rel=\"noopener noreferrer\" target=\"_blank\"\u003egram flour\u003c\/a\u003e \n  as a traditional ingredient used in Indian cuisine.\n\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eMade with roasted besan for rich traditional flavour\u003c\/li\u003e\n\u003cli\u003ePrepared in small batches for better consistency\u003c\/li\u003e\n\u003cli\u003eClassic Indian mithai taste and texture\u003c\/li\u003e\n\u003cli\u003eBalanced sweetness for everyday enjoyment\u003c\/li\u003e\n\u003cli\u003eSuitable for festivals, gifting, and family occasions\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eAuthentic Indian Mithai Taste\u003c\/h4\u003e\n\u003cp\u003e\n  Besan laddu is one of India’s most loved traditional sweets. Its rich aroma, soft texture, and ghee-roasted flavour make it a favourite during festivals and celebrations. You can learn more about \n  \u003ca href=\"https:\/\/en.wikipedia.org\/wiki\/Laddu\" rel=\"noopener noreferrer\" target=\"_blank\"\u003eladdu\u003c\/a\u003e \n  as a popular Indian sweet.\n\u003c\/p\u003e\n\u003ch3\u003eIngredients \u0026amp; Benefits\u003c\/h3\u003e\n\u003ch4\u003eIngredients\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eRoasted besan\/gram flour\u003c\/li\u003e\n\u003cli\u003ePure ghee\u003c\/li\u003e\n\u003cli\u003enatural sweetener\u003c\/li\u003e\n\u003cli\u003eCardamom for traditional aroma\u003c\/li\u003e\n\u003cli\u003eDry fruits or nuts, if included in the product variant\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eWhy Choose Kasutam Besan Laddu?\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eMade with traditional Indian sweet-making methods\u003c\/li\u003e\n\u003cli\u003eRich aroma of slow-roasted besan and ghee\u003c\/li\u003e\n\u003cli\u003eSoft, satisfying texture with balanced sweetness\u003c\/li\u003e\n\u003cli\u003eIdeal for festivals, gifting, pooja, and family celebrations\u003c\/li\u003e\n\u003cli\u003ePerfect for serving guests or enjoying after meals\u003c\/li\u003e\n\u003cli\u003ePrepared with care for freshness and consistent taste\u003c\/li\u003e\n\u003cli\u003eBrings the homemade taste of besan ke laddu to your kitchen\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eTaste, Aroma \u0026amp; Texture\u003c\/h4\u003e\n\u003cp\u003e\n  Kasutam Besan Laddu has a rich nutty taste, warm ghee aroma, and soft traditional texture. The roasted besan gives it depth, while the ghee adds smoothness and richness. Its balanced sweetness makes it enjoyable for both festive occasions and regular sweet cravings.\n\u003c\/p\u003e\n\u003cp\u003e\n  The texture may feel slightly grainy or soft depending on temperature and storage conditions. This is natural for traditional besan laddus made with ghee and roasted gram flour.\n\u003c\/p\u003e\n\u003ch3\u003eHow to Serve\u003c\/h3\u003e\n\u003cp\u003e\n  Kasutam Besan Laddu can be served as a traditional sweet during festivals, family gatherings, pooja, and celebrations. It also pairs well with tea, milk, or as a small dessert after meals.\n\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eServe during Diwali, Holi, Raksha Bandhan, and weddings\u003c\/li\u003e\n\u003cli\u003eOffer as pooja prasad or festive mithai\u003c\/li\u003e\n\u003cli\u003eEnjoy with warm milk or tea\u003c\/li\u003e\n\u003cli\u003eServe guests during family functions\u003c\/li\u003e\n\u003cli\u003eUse as a thoughtful Indian sweet gift\u003c\/li\u003e\n\u003cli\u003eEnjoy after lunch or dinner as a traditional dessert\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eBest For\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eFestivals and celebrations\u003c\/li\u003e\n\u003cli\u003ePooja prasad and religious occasions\u003c\/li\u003e\n\u003cli\u003eIndian sweet gifting\u003c\/li\u003e\n\u003cli\u003eFamily gatherings and guests\u003c\/li\u003e\n\u003cli\u003eDaily sweet cravings\u003c\/li\u003e\n\u003cli\u003eTraditional dessert after meals\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eStorage Info\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eStore in a cool, dry place away from direct sunlight\u003c\/li\u003e\n\u003cli\u003eKeep the container tightly closed after every use\u003c\/li\u003e\n\u003cli\u003eAlways use clean and dry hands or a spoon while serving\u003c\/li\u003e\n\u003cli\u003eAvoid exposure to moisture to maintain freshness\u003c\/li\u003e\n\u003cli\u003eDo not keep near strong-smelling products\u003c\/li\u003e\n\u003cli\u003eConsume before the date mentioned on the label\u003c\/li\u003e\n\u003cli\u003eFor best taste and aroma, consume soon after opening\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\nKasutam Besan Laddu | Traditional Besan Ke Laddu\nBuy Kasutam Besan Laddu made with roasted besan, pure ghee, and traditional Indian taste. Perfect mithai for festivals, gifting, pooja, and family celebrations.\n\n","brand":"Kasutam","offers":[{"title":"Default Title","offer_id":67776748421440,"sku":null,"price":1295.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1005\/0368\/3392\/files\/replica-kasutam-d1f453fcb3ad6f75.png?v=1792060093"},{"product_id":"gond-laddu-800-gram-12-pcs","title":"Gond Laddu 800 Gram- 12 Pcs","description":"\u003cp\u003e\n\u003cstrong\u003eKasutam Gond Laddu\u003c\/strong\u003e is a traditional Indian sweet made with edible gond, pure ghee, flour, dry fruits, and natural sweetness for a rich, warming, and homemade taste. Prepared with care in small batches, every laddu carries the authentic flavour of roasted ingredients and the nourishing richness loved in Indian households.\n\u003c\/p\u003e\n\u003cp\u003e\n  Made for families who value traditional mithai, Kasutam Gond Laddu is ideal for winter, festive occasions, family gatherings, pooja prasad, gifting, and daily sweet cravings. Its rich texture, nutty aroma, and satisfying bite make it a perfect choice for those who enjoy classic Indian sweets made with care.\n\u003c\/p\u003e\n\u003cp\u003e\n  Unlike ordinary sweets that only focus on sweetness, Kasutam Gond Laddu brings together the traditional richness of ghee, edible gond, roasted flour, and dry fruits. It is crafted to deliver a balanced taste, authentic texture, and the warmth of homemade gond ke laddu in every bite.\n\u003c\/p\u003e\n\u003ch3\u003eTraditional Gond Laddu Making\u003c\/h3\u003e\n\u003ch4\u003eMade with Edible Gond\u003c\/h4\u003e\n\u003cp\u003e\n  Kasutam Gond Laddu is prepared using edible gond, which is commonly used in traditional Indian winter sweets. The gond is gently roasted in ghee until it becomes light, puffed, and crisp. It is then combined with roasted flour, dry fruits, and sweetness to create rich and flavourful laddus.\n\u003c\/p\u003e\n\u003cp\u003e\n  Edible gond is widely used in Indian sweets and traditional recipes, especially in gond ke laddu. You can read more about \n  \u003ca href=\"https:\/\/en.wikipedia.org\/wiki\/Laddu\" rel=\"noopener noreferrer\" target=\"_blank\"\u003eladdu\u003c\/a\u003e \n  and its popular Indian sweet varieties.\n\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eMade with edible gond for traditional texture\u003c\/li\u003e\n\u003cli\u003ePrepared with roasted flour and pure ghee\u003c\/li\u003e\n\u003cli\u003eIncludes dry fruits for rich taste and crunch\u003c\/li\u003e\n\u003cli\u003eSmall-batch preparation for better freshness\u003c\/li\u003e\n\u003cli\u003ePerfect for winter, festivals, and family occasions\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eSlow-Roasted Ingredients\u003c\/h4\u003e\n\u003cp\u003e\n  The taste of a good gond laddu depends on proper roasting. Kasutam Gond Laddu is made by slowly roasting the ingredients to bring out their natural aroma, deep flavour, and satisfying texture. This process gives the laddu its classic homemade taste.\n\u003c\/p\u003e\n\u003cp\u003e\n  Pure \n  \u003ca href=\"https:\/\/en.wikipedia.org\/wiki\/Ghee\" rel=\"noopener noreferrer\" target=\"_blank\"\u003eghee\u003c\/a\u003e \n  plays an important role in traditional Indian sweets by adding aroma, richness, and smoothness to the final texture.\n\u003c\/p\u003e\n\u003ch3\u003eIngredients \u0026amp; Benefits\u003c\/h3\u003e\n\u003ch4\u003eIngredients\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eEdible gond\u003c\/li\u003e\n\u003cli\u003ePure ghee\u003c\/li\u003e\n\u003cli\u003eRoasted wheat flour or gram flour, depending on product recipe\u003c\/li\u003e\n\u003cli\u003eNatural sweetner, depending on product recipe\u003c\/li\u003e\n\u003cli\u003eDry fruits and nuts\u003c\/li\u003e\n\u003cli\u003eCardamom or traditional spices for aroma, if included\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eWhy Choose Kasutam Gond Laddu?\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eTraditional Indian sweet made with edible gond\u003c\/li\u003e\n\u003cli\u003eRich aroma of roasted flour, dry fruits, and ghee\u003c\/li\u003e\n\u003cli\u003ePerfect for winter, festivals, gifting, and family occasions\u003c\/li\u003e\n\u003cli\u003eSoft, crunchy, and satisfying texture in every bite\u003c\/li\u003e\n\u003cli\u003ePrepared in small batches for freshness and consistent taste\u003c\/li\u003e\n\u003cli\u003eIdeal for serving guests or enjoying after meals\u003c\/li\u003e\n\u003cli\u003eBrings the homemade taste of gond ke laddu to your kitchen\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eTaste, Aroma \u0026amp; Texture\u003c\/h4\u003e\n\u003cp\u003e\n  Kasutam Gond Laddu has a rich nutty taste, warm ghee aroma, and traditional crunchy-soft texture. The roasted gond adds a light crisp bite, while dry fruits and ghee bring depth, richness, and a festive mithai feel.\n\u003c\/p\u003e\n\u003cp\u003e\n  The texture may vary slightly depending on temperature and storage conditions. Because gond laddu is made with ghee and roasted ingredients, it may feel firmer in colder weather and softer in warmer weather.\n\u003c\/p\u003e\n\u003ch3\u003eHow to Serve\u003c\/h3\u003e\n\u003cp\u003e\n  Kasutam Gond Laddu can be served as a traditional sweet during winter, festivals, family gatherings, pooja, and celebrations. It also pairs well with warm milk, tea, or as a small dessert after meals.\n\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eServe during winter for a rich traditional sweet experience\u003c\/li\u003e\n\u003cli\u003eEnjoy with warm milk or tea\u003c\/li\u003e\n\u003cli\u003eOffer as pooja prasad or festive mithai\u003c\/li\u003e\n\u003cli\u003eServe guests during family functions and celebrations\u003c\/li\u003e\n\u003cli\u003eUse as a thoughtful Indian sweet gift\u003c\/li\u003e\n\u003cli\u003eEnjoy after lunch or dinner as a traditional dessert\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eBest For\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eWinter season\u003c\/li\u003e\n\u003cli\u003eFestivals and celebrations\u003c\/li\u003e\n\u003cli\u003ePooja prasad and religious occasions\u003c\/li\u003e\n\u003cli\u003eIndian sweet gifting\u003c\/li\u003e\n\u003cli\u003eFamily gatherings and guests\u003c\/li\u003e\n\u003cli\u003eDaily sweet cravings\u003c\/li\u003e\n\u003cli\u003eTraditional dessert after meals\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eStorage Info\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eStore in a cool, dry place away from direct sunlight\u003c\/li\u003e\n\u003cli\u003eKeep the container tightly closed after every use\u003c\/li\u003e\n\u003cli\u003eAlways use clean and dry hands or a spoon while serving\u003c\/li\u003e\n\u003cli\u003eAvoid exposure to moisture to maintain freshness and texture\u003c\/li\u003e\n\u003cli\u003eDo not keep near strong-smelling products\u003c\/li\u003e\n\u003cli\u003eTexture may become slightly firm in cold weather because of ghee\u003c\/li\u003e\n\u003cli\u003eConsume before the date mentioned on the label\u003c\/li\u003e\n\u003cli\u003eFor best taste and aroma, consume soon after opening\u003c\/li\u003e\n\u003c\/ul\u003e\n\nKasutam Gond Laddu | Traditional Gond Ke Laddu\nBuy Kasutam Gond Laddu made with edible gond, pure ghee, roasted flour, and dry fruits. Traditional Indian sweet for winter, festivals, gifting, and family occasions.\n","brand":"My Store","offers":[{"title":"1 Box","offer_id":67776749371712,"sku":null,"price":1390.0,"currency_code":"INR","in_stock":true},{"title":"2 Box","offer_id":67776749404480,"sku":null,"price":2690.0,"currency_code":"INR","in_stock":true},{"title":"4 Box (3.2Kg)","offer_id":67776749437248,"sku":null,"price":4580.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1005\/0368\/3392\/files\/replica-kasutam-702aefbec43472be.png?v=1792061214"},{"product_id":"moong-laddu-800-gram-tin-box-12-pcs","title":"Moong Laddu 800 Gram Tin Box-12 Pcs","description":"\u003cp\u003e\n\u003cstrong\u003eKasutam Moong Laddu\u003c\/strong\u003e is a traditional Indian sweet made with roasted moong dal, pure ghee, and natural sweetness for a rich, nutty, and homemade taste. Prepared with care in small batches, every laddu carries the warm aroma of slow-roasted moong and the comforting flavour loved in Indian households.\n\u003c\/p\u003e\n\u003cp\u003e\n  Made for festivals, family celebrations, gifting, pooja prasad, and daily sweet cravings, Kasutam Moong Laddu brings the authentic taste of traditional Indian mithai to your home. Its soft texture, balanced sweetness, and rich ghee aroma make it perfect for Diwali, Raksha Bandhan, weddings, family functions, or enjoying after meals.\n\u003c\/p\u003e\n\u003cp\u003e\n  Unlike ordinary sweets that may taste overly processed, Kasutam Moong Laddu focuses on simple ingredients, traditional preparation, and rich homemade flavour. It is crafted to give you the classic taste of moong dal ke laddu with every bite.\n\u003c\/p\u003e\n\u003ch3\u003eTraditional Moong Laddu Making\u003c\/h3\u003e\n\u003ch4\u003eMade with Roasted Moong Dal\u003c\/h4\u003e\n\u003cp\u003e\n  Kasutam Moong Laddu is prepared using carefully roasted moong dal. The dal is slow-roasted to bring out its nutty aroma, natural flavour, and rich golden colour. This roasting process gives the laddu its traditional taste and satisfying texture.\n\u003c\/p\u003e\n\u003cp\u003e\n  Moong dal comes from the \n  \u003ca href=\"https:\/\/en.wikipedia.org\/wiki\/Mung_bean\" rel=\"noopener noreferrer\" target=\"_blank\"\u003emung bean\u003c\/a\u003e, \n  which is widely used in Indian cooking, snacks, and traditional sweets. Its mild flavour and smooth texture make it a popular ingredient for homemade mithai.\n\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eMade with roasted moong dal for rich traditional flavour\u003c\/li\u003e\n\u003cli\u003ePrepared with pure ghee for aroma and smoothness\u003c\/li\u003e\n\u003cli\u003eSmall-batch preparation for better freshness\u003c\/li\u003e\n\u003cli\u003eBalanced sweetness for everyday enjoyment\u003c\/li\u003e\n\u003cli\u003eSuitable for festivals, gifting, and family occasions\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eAuthentic Indian Mithai Taste\u003c\/h4\u003e\n\u003cp\u003e\n  Moong laddu is a traditional Indian sweet known for its nutty taste, soft bite, and rich ghee-roasted aroma. It is often enjoyed during festivals, religious occasions, and family celebrations.\n\u003c\/p\u003e\n\u003cp\u003e\n  You can read more about \n  \u003ca href=\"https:\/\/en.wikipedia.org\/wiki\/Laddu\" rel=\"noopener noreferrer\" target=\"_blank\"\u003eladdu\u003c\/a\u003e \n  as a popular Indian sweet prepared in many regional styles across India.\n\u003c\/p\u003e\n\u003ch3\u003eIngredients \u0026amp; Benefits\u003c\/h3\u003e\n\u003ch4\u003eIngredients\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eRoasted moong dal\u003c\/li\u003e\n\u003cli\u003ePure ghee\u003c\/li\u003e\n\u003cli\u003eSugar or natural sweetener, depending on product recipe\u003c\/li\u003e\n\u003cli\u003eCardamom for traditional aroma, if included\u003c\/li\u003e\n\u003cli\u003eDry fruits or nuts, if included in the product variant\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eWhy Choose Kasutam Moong Laddu?\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eMade with traditional Indian sweet-making methods\u003c\/li\u003e\n\u003cli\u003eRich aroma of roasted moong dal and pure ghee\u003c\/li\u003e\n\u003cli\u003eSoft, satisfying texture with balanced sweetness\u003c\/li\u003e\n\u003cli\u003eIdeal for festivals, gifting, pooja, and family celebrations\u003c\/li\u003e\n\u003cli\u003ePerfect for serving guests or enjoying after meals\u003c\/li\u003e\n\u003cli\u003ePrepared in small batches for freshness and consistent taste\u003c\/li\u003e\n\u003cli\u003eBrings the homemade taste of moong dal laddu to your kitchen\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eTaste, Aroma \u0026amp; Texture\u003c\/h4\u003e\n\u003cp\u003e\n  Kasutam Moong Laddu has a rich nutty taste, warm ghee aroma, and soft traditional texture. The roasted moong dal gives it depth and natural flavour, while ghee adds smoothness and richness.\n\u003c\/p\u003e\n\u003cp\u003e\n  Its balanced sweetness makes it enjoyable for festive occasions as well as regular sweet cravings. The texture may feel slightly soft or firm depending on temperature and storage conditions, which is natural for traditional laddus made with ghee.\n\u003c\/p\u003e\n\u003ch3\u003eHow to Serve\u003c\/h3\u003e\n\u003cp\u003e\n  Kasutam Moong Laddu can be served as a traditional sweet during festivals, family gatherings, pooja, and celebrations. It also pairs well with tea, warm milk, or as a small dessert after meals.\n\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eServe during Diwali, Holi, Raksha Bandhan, and weddings\u003c\/li\u003e\n\u003cli\u003eOffer as pooja prasad or festive mithai\u003c\/li\u003e\n\u003cli\u003eEnjoy with warm milk or tea\u003c\/li\u003e\n\u003cli\u003eServe guests during family functions\u003c\/li\u003e\n\u003cli\u003eUse as a thoughtful Indian sweet gift\u003c\/li\u003e\n\u003cli\u003eEnjoy after lunch or dinner as a traditional dessert\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eBest For\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eFestivals and celebrations\u003c\/li\u003e\n\u003cli\u003ePooja prasad and religious occasions\u003c\/li\u003e\n\u003cli\u003eIndian sweet gifting\u003c\/li\u003e\n\u003cli\u003eFamily gatherings and guests\u003c\/li\u003e\n\u003cli\u003eDaily sweet cravings\u003c\/li\u003e\n\u003cli\u003eTraditional dessert after meals\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eStorage Info\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eStore in a cool, dry place away from direct sunlight\u003c\/li\u003e\n\u003cli\u003eKeep the container tightly closed after every use\u003c\/li\u003e\n\u003cli\u003eAlways use clean and dry hands or a spoon while serving\u003c\/li\u003e\n\u003cli\u003eAvoid exposure to moisture to maintain freshness and texture\u003c\/li\u003e\n\u003cli\u003eDo not keep near strong-smelling products\u003c\/li\u003e\n\u003cli\u003eTexture may become slightly firm in cold weather because of ghee\u003c\/li\u003e\n\u003cli\u003eConsume before the date mentioned on the label\u003c\/li\u003e\n\u003cli\u003eFor best taste and aroma, consume soon after opening\u003c\/li\u003e\n\u003c\/ul\u003e\n\nKasutam Moong Laddu | Traditional Moong Dal Laddu\nBuy Kasutam Moong Laddu made with roasted moong dal, pure ghee, and traditional Indian taste. Perfect mithai for festivals, gifting, pooja, and family occasions.\n","brand":"Kasutam","offers":[{"title":"Default Title","offer_id":67776750092608,"sku":null,"price":1380.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1005\/0368\/3392\/files\/replica-kasutam-b137c31d143f93af.jpg?v=1792060730"}],"url":"https:\/\/www.kasutam.shop\/collections\/healthy-sweets.oembed","provider":"Kasutam","version":"1.0","type":"link"}