{"title":"Ghee","description":"","products":[{"product_id":"2-liter-a2-cow-ghee-free-rajasthani-laal-mirch-chutney-200gm","title":"2 Liter A2 Cow Ghee with Free Rajasthani Laal Mirch Chutney 200 gm","description":"\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eKasutam 2L A2 Desi Cow Ghee with FREE 200g Rajasthani Laal Mirch Chutney\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e brings together two much-loved Indian kitchen flavours in one value combo. You get rich, aromatic A2 Desi Cow Ghee for everyday cooking, roti, dal, rice, khichdi, sweets and traditional recipes, along with a bold Rajasthani Laal Mirch Chutney absolutely FREE.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eMade for families who enjoy authentic Indian food, this combo brings both richness and a spicy kick to everyday meals. Add a spoonful of ghee to hot rotis, dal or rice for that comforting homemade aroma, and enjoy the Laal Mirch Chutney alongside parathas, poori, khichdi, thalis and your favourite snacks.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eAt Kasutam, we believe good food begins with traditional ingredients and familiar flavours. The A2 Cow Ghee adds warmth and richness to your meals, while the Rajasthani Laal Mirch Chutney brings a bold mix of chilli, garlic and traditional spices. Together, they make a delicious and practical combo for every Indian kitchen.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eTraditional Indian Kitchen Combo\u003c\/span\u003e\u003c\/h3\u003e\n\u003ch4\u003e\u003cspan\u003e2L A2 Desi Cow Ghee\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eKasutam A2 Desi Cow Ghee is prepared for families who appreciate the traditional taste and aroma of pure desi ghee. Its rich fragrance, smooth texture and comforting flavour make it perfect for everyday Indian meals.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eFrom a simple dal-rice lunch to hot parathas and homemade sweets, a spoonful of ghee can make everyday food feel a little more special.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e2L A2 Desi Cow Ghee for regular family use\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eRich aroma and traditional desi taste\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003ePerfect for roti, dal, rice, khichdi and paratha\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eIdeal for halwa, laddoo and festive recipes\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eSuitable for everyday Indian cooking\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eTraditionally prepared for an authentic flavour\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003e\u003cspan\u003eFREE 200g Rajasthani Laal Mirch Chutney\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eAlong with your 2L A2 Cow Ghee, you get \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e200g Rajasthani Laal Mirch Chutney FREE\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eMade with red chillies, garlic, mustard oil and traditional ingredients, this chutney has the bold, spicy flavour Rajasthan is known for. A small spoonful is enough to add an exciting kick to even the simplest meal.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eFREE 200g Rajasthani Laal Mirch Chutney\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eMade with red chillies and garlic\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003ePrepared with mustard oil\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eBold, spicy and traditional Rajasthani taste\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003ePerfect with paratha, roti, poori and thali\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eDelicious with snacks, khichdi and dal-rice\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cspan\u003eIngredients \u0026amp; Benefits\u003c\/span\u003e\u003c\/h3\u003e\n\u003ch4\u003e\u003cspan\u003eKey Ingredients\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eA2 Cow Ghee\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eA2 Desi Cow Milk\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eRajasthani Laal Mirch Chutney\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eRed chillies\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eGarlic\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eMustard oil\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eSalt\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eCurd\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eVinegar\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cspan\u003eWhy Choose This Combo?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cspan\u003eGet \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e2L A2 Desi Cow Ghee + 200g Rajasthani Laal Mirch Chutney FREE\u003c\/span\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eTwo traditional Indian flavours in one convenient combo\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eGhee adds richness and aroma to everyday food\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eChutney adds an instant spicy kick to meals\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003ePerfect for daily Indian cooking and serving\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eGreat for roti, paratha, dal-rice, khichdi and thalis\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eConvenient choice for regular family use\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eMade for people who love authentic Indian flavours\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cspan\u003eTaste, Aroma \u0026amp; Texture\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThis combo gives you two completely different but perfectly matching flavours.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThe \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eA2 Desi Cow Ghee\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e has a rich aroma, smooth texture and traditional taste that makes simple meals feel warm and comforting.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThe \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eRajasthani Laal Mirch Chutney\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e brings bold chilli heat, garlic flavour and a slightly tangy taste. Pair them with your everyday meals whenever you want both richness and a little extra spice on the plate.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eHow to Use\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eUse Kasutam A2 Desi Cow Ghee throughout your everyday cooking and keep the Rajasthani chutney on the side whenever your meal needs an extra burst of flavour.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eAdd ghee to hot roti, paratha, dal, rice and khichdi\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eUse ghee for halwa, laddoo, panjiri and festive sweets\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eAdd a spoonful of ghee as a finishing touch to meals\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eServe Laal Mirch Chutney with paratha, poori and thepla\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eEnjoy chutney with dal-rice, khichdi and Indian thali\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003ePair it with mathri, kachori, pakora and other snacks\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cspan\u003eBest For\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eEveryday Indian cooking\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eFamily kitchen essentials\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eRoti, paratha, dal, rice and khichdi\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eTraditional sweets and festive recipes\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eIndian thali meals\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eRajasthani food lovers\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003ePeople who enjoy spicy chutneys\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eFamilies looking for a value A2 ghee combo\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cspan\u003eStorage Info\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eStore the ghee in a cool, dry place away from direct sunlight\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eKeep both containers tightly closed after use\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eAlways use a clean and dry spoon\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eDo not allow water or moisture to enter the containers\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eGhee may naturally become liquid in summer and solidify during winter\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eRefrigerate the chutney after opening\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eRefer to the product labels for best-before information\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eFor the best flavour and freshness, consume the chutney within the recommended period after opening\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Kasutam","offers":[{"title":"Default Title","offer_id":67776747766080,"sku":null,"price":2499.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1005\/0368\/3392\/files\/replica-kasutam-bd061094976f280c.jpg?v=1792060445"},{"product_id":"2-liter-a2-cow-ghee-with-500ml-ghee-free","title":"1 Liter A2 Cow Ghee With Rajasthani Laal Mirch Chutney","description":"\u003cp\u003e\n\u003cstrong\u003eKasutam 1 Liter A2 Cow Ghee with Rajasthani Laal Mirch Chutney Combo\u003c\/strong\u003e brings two traditional Indian favourites together in one flavourful pack. This combo includes rich and aromatic A2 Desi Cow Ghee for daily cooking, roti, dal, rice, khichdi, sweets, and pooja rituals, along with bold Rajasthani Laal Mirch Chutney for a spicy and authentic regional taste.\n\u003c\/p\u003e\n\u003cp\u003e\n  Made for families who enjoy pure ingredients and traditional Indian flavours, this combo adds both richness and heat to everyday meals. Use the A2 cow ghee to bring golden aroma and smooth taste to your food, and enjoy the laal mirch chutney as a fiery side with parathas, dal baati, roti, rice, snacks, and thali meals.\n\u003c\/p\u003e\n\u003cp\u003e\n  At Kasutam, we focus on authentic taste, purity, and time-tested food traditions. The ghee gives your meals warmth and richness, while the Rajasthani laal mirch chutney adds spice, depth, and bold desi flavour. Together, they make a perfect kitchen combo for people who love real Indian food.\n\u003c\/p\u003e\n\u003ch3\u003eTraditional Indian Combo\u003c\/h3\u003e\n\u003ch4\u003e1 Liter A2 Desi Cow Ghee\u003c\/h4\u003e\n\u003cp\u003e\n  Kasutam A2 Desi Cow Ghee is traditionally prepared from desi cow A2 milk using a slow and careful process. It has a rich aroma, golden colour, and natural danedar texture, making it ideal for roti, paratha, dal, rice, khichdi, sweets, pooja rituals, and everyday Indian cooking.\n\u003c\/p\u003e\n\u003cp\u003e\n  A2 milk refers to milk that predominantly contains the A2 type of beta-casein protein. You can read more about \n  \u003ca href=\"https:\/\/en.wikipedia.org\/wiki\/A2_milk\" rel=\"noopener noreferrer\" target=\"_blank\"\u003eA2 milk\u003c\/a\u003e \n  as a dairy category.\n\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e1 Liter A2 Desi Cow Ghee for daily family use\u003c\/li\u003e\n\u003cli\u003eRich aroma with traditional Indian taste\u003c\/li\u003e\n\u003cli\u003eNatural danedar texture and golden colour\u003c\/li\u003e\n\u003cli\u003eIdeal for roti, dal, rice, khichdi, paratha, and sweets\u003c\/li\u003e\n\u003cli\u003eSuitable for daily cooking, pooja, and traditional recipes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eRajasthani Laal Mirch Chutney\u003c\/h4\u003e\n\u003cp\u003e\n  Kasutam Rajasthani Laal Mirch Chutney is made for people who love bold, spicy, and traditional flavours. Inspired by Rajasthan’s rich food culture, this chutney adds a fiery red chilli taste to simple meals and festive food platters.\n\u003c\/p\u003e\n\u003cp\u003e\n  Red chillies are widely used in Indian cooking for heat, colour, and flavour. You can learn more about \n  \u003ca href=\"https:\/\/en.wikipedia.org\/wiki\/Chili_pepper\" rel=\"noopener noreferrer\" target=\"_blank\"\u003echilli pepper\u003c\/a\u003e \n  as a spice used in cuisines around the world.\n\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eBold Rajasthani-style red chilli chutney\u003c\/li\u003e\n\u003cli\u003eSpicy, aromatic, and full of traditional flavour\u003c\/li\u003e\n\u003cli\u003ePerfect with dal baati, paratha, roti, rice, and snacks\u003c\/li\u003e\n\u003cli\u003eAdds instant heat and taste to everyday meals\u003c\/li\u003e\n\u003cli\u003eIdeal for spicy food lovers and Indian thali meals\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eIngredients \u0026amp; Benefits\u003c\/h3\u003e\n\u003ch4\u003eIngredients\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eA2 Desi Cow Ghee made from desi cow A2 milk\u003c\/li\u003e\n\u003cli\u003eRed chillies\u003c\/li\u003e\n\u003cli\u003eTraditional Indian spices\u003c\/li\u003e\n\u003cli\u003eSalt\u003c\/li\u003e\n\u003cli\u003eEdible oil, if included in the chutney recipe\u003c\/li\u003e\n\u003cli\u003eNatural flavouring ingredients as per recipe\u003c\/li\u003e\n\u003cli\u003eNo artificial flavours\u003c\/li\u003e\n\u003cli\u003eNo added colours\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eWhy Choose This Combo?\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eIncludes two traditional Indian kitchen favourites in one pack\u003c\/li\u003e\n\u003cli\u003eA2 Cow Ghee adds richness, aroma, and authentic taste to meals\u003c\/li\u003e\n\u003cli\u003eRajasthani Laal Mirch Chutney adds bold spice and regional flavour\u003c\/li\u003e\n\u003cli\u003ePerfect for roti, paratha, dal, rice, khichdi, dal baati, and thali meals\u003c\/li\u003e\n\u003cli\u003eUseful for both daily cooking and serving as a spicy side\u003c\/li\u003e\n\u003cli\u003eMade for families who enjoy pure, traditional, and homemade-style food\u003c\/li\u003e\n\u003cli\u003eA practical combo for adding richness and spice to everyday meals\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eTaste, Aroma \u0026amp; Texture\u003c\/h4\u003e\n\u003cp\u003e\n  This combo gives your meals two different layers of traditional Indian taste. The A2 Desi Cow Ghee has a warm aroma, golden colour, and rich smoothness, while the Rajasthani Laal Mirch Chutney has a bold spicy taste, deep red colour, and strong desi aroma.\n\u003c\/p\u003e\n\u003cp\u003e\n  Use the ghee when you want richness, comfort, and traditional aroma. Use the chutney when you want heat, spice, and instant flavour. Together, they make simple food more satisfying and complete.\n\u003c\/p\u003e\n\u003ch3\u003eHow to Use\u003c\/h3\u003e\n\u003cp\u003e\n  Use Kasutam 1 Liter A2 Cow Ghee with Rajasthani Laal Mirch Chutney Combo in your daily Indian meals. The ghee can be used as a topping, cooking fat, or finishing ingredient, while the chutney can be served as a spicy side or flavour booster.\n\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eUse A2 Cow Ghee on hot roti, paratha, dal, rice, and khichdi\u003c\/li\u003e\n\u003cli\u003eUse ghee for halwa, laddoo, panjiri, sweets, and festive recipes\u003c\/li\u003e\n\u003cli\u003eUse ghee for pooja rituals and traditional household practices\u003c\/li\u003e\n\u003cli\u003eServe Laal Mirch Chutney with dal baati, roti, paratha, poori, and thepla\u003c\/li\u003e\n\u003cli\u003eEnjoy chutney with dal rice, khichdi, snacks, and Rajasthani thali\u003c\/li\u003e\n\u003cli\u003eUse chutney as a spicy spread in rolls, wraps, sandwiches, and paratha rolls\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eBest For\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eDaily Indian cooking\u003c\/li\u003e\n\u003cli\u003eRoti, paratha, dal, rice, and khichdi\u003c\/li\u003e\n\u003cli\u003eDal baati, bajra roti, and Rajasthani thali\u003c\/li\u003e\n\u003cli\u003eSweets, festive recipes, and pooja use\u003c\/li\u003e\n\u003cli\u003eSpicy side dish lovers\u003c\/li\u003e\n\u003cli\u003eFamily meals and lunch plates\u003c\/li\u003e\n\u003cli\u003ePeople looking for an A2 cow ghee and chutney combo\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eAbout Ghee \u0026amp; Chutney\u003c\/h4\u003e\n\u003cp\u003e\n\u003ca href=\"https:\/\/en.wikipedia.org\/wiki\/Ghee\" rel=\"noopener noreferrer\" target=\"_blank\"\u003eGhee\u003c\/a\u003e \n  is a traditional clarified butter widely used in Indian cooking, rituals, and sweets. \n  \u003ca href=\"https:\/\/en.wikipedia.org\/wiki\/Chutney\" rel=\"noopener noreferrer\" target=\"_blank\"\u003eChutney\u003c\/a\u003e \n  is a popular Indian condiment used to add flavour, spice, tanginess, or heat to meals. This combo brings both richness and bold taste to your kitchen.\n\u003c\/p\u003e\n\u003ch3\u003eStorage Info\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eStore both products in a cool, dry place away from direct sunlight\u003c\/li\u003e\n\u003cli\u003eKeep the ghee jar and chutney jar tightly closed after every use\u003c\/li\u003e\n\u003cli\u003eAlways use a clean and dry spoon for both products\u003c\/li\u003e\n\u003cli\u003eDo not allow water or moisture to enter the jars\u003c\/li\u003e\n\u003cli\u003eNatural ghee texture may change with weather; it can liquefy in summer and solidify in winter\u003c\/li\u003e\n\u003cli\u003eNatural oil separation or slight colour variation may occur in chutney\u003c\/li\u003e\n\u003cli\u003eRefrigerate the chutney after opening if mentioned on the label\u003c\/li\u003e\n\u003cli\u003eBest used before the date mentioned on the label\u003c\/li\u003e\n\u003cli\u003eFor best taste, aroma, and freshness, consume sooner after opening\u003c\/li\u003e\n\u003c\/ul\u003e\n","brand":"Kasutam","offers":[{"title":"Default Title","offer_id":67776747798848,"sku":null,"price":1499.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1005\/0368\/3392\/files\/replica-kasutam-42c2a9e1a71847eb.jpg?v=1792061267"},{"product_id":"a2-desi-cow-bilona-ghee","title":"A2 Desi Cow Bilona Ghee","description":"\u003cp\u003e\n\u003cstrong\u003eKasutam A2 Desi Cow Bilona Ghee\u003c\/strong\u003e is traditionally prepared from the A2 milk of indigenous Rathi cows using the age-old Bilona method. Fresh milk is naturally cultured into curd, hand-churned to separate makkhan, and then slow-heated in small batches to create pure, aromatic, danedar ghee.\n\u003c\/p\u003e\n\u003cp\u003e\n  Crafted with care in earthen pots and finished on a gentle flame, this ghee carries a golden colour, rich aroma, and clean traditional taste. It is made for families who prefer authentic desi cow ghee for everyday cooking, roti, dal, khichdi, sweets, Ayurvedic routines, and pooja rituals.\n\u003c\/p\u003e\n\u003cp\u003e\n  Unlike ordinary cream-based ghee, Kasutam A2 Bilona Ghee is prepared from cultured curd and hand-churned makkhan, giving it a rich homemade flavour and naturally grainy texture. Its traditional preparation, pure ingredients, and small-batch process make it suitable for daily Indian meals as well as festive recipes.\n\u003c\/p\u003e\n\u003ch3\u003eBilona Method \u0026amp; Rathi Cow A2 Milk\u003c\/h3\u003e\n\u003ch4\u003eTraditional Bilona Method\u003c\/h4\u003e\n\u003cp\u003e\n  Kasutam A2 Bilona Ghee is prepared using the cultured curd-churning method. In this process, Rathi cow milk is first converted into curd. The curd is then hand-churned to separate makkhan, and the makkhan is slowly heated on a gentle flame to prepare pure golden ghee.\n\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eMade from naturally cultured curd\u003c\/li\u003e\n\u003cli\u003eHand-churned to separate makkhan\u003c\/li\u003e\n\u003cli\u003eSlow-heated in small batches\u003c\/li\u003e\n\u003cli\u003ePrepared using the traditional Bilona process\u003c\/li\u003e\n\u003cli\u003eRich aroma with natural danedar texture\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eWhy Rathi Cow A2 Ghee?\u003c\/h4\u003e\n\u003cp\u003e\n  This ghee is made from the A2 milk of indigenous Rathi cows, a respected Indian dairy cattle breed associated with Rajasthan’s traditional dairy culture. You can read more about \n  \u003ca href=\"https:\/\/en.wikipedia.org\/wiki\/Rathi_cattle\" rel=\"noopener noreferrer\" target=\"_blank\"\u003eRathi cattle\u003c\/a\u003e \n  and their Indian breed heritage.\n\u003c\/p\u003e\n\u003cp\u003e\n  A2 milk refers to milk that predominantly contains the A2 type of beta-casein protein. You can learn more about \n  \u003ca href=\"https:\/\/en.wikipedia.org\/wiki\/A2_milk\" rel=\"noopener noreferrer\" target=\"_blank\"\u003eA2 milk\u003c\/a\u003e. \n  Kasutam uses Rathi cow A2 milk to prepare ghee in a slow and traditional way, giving it a pure desi taste and naturally rich aroma.\n\u003c\/p\u003e\n\u003ch4\u003eTaste, Aroma \u0026amp; Texture\u003c\/h4\u003e\n\u003cp\u003e\n  Kasutam A2 Desi Cow Bilona Ghee has a naturally rich aroma, golden colour, and danedar texture. Its flavour blends beautifully with Indian food and adds a traditional homemade taste to everyday meals.\n\u003c\/p\u003e\n\u003cp\u003e\n  Pure ghee may naturally change texture with temperature. It can become liquid in summer and solid or grainy in winter. This is a natural property of ghee and does not affect its quality.\n\u003c\/p\u003e\n\u003ch3\u003eIngredients \u0026amp; Benefits\u003c\/h3\u003e\n\u003ch4\u003eIngredients\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e100% A2 Desi Cow Ghee made from Rathi cow’s A2 milk\u003c\/li\u003e\n\u003cli\u003ePrepared using the traditional Bilona\/cultured curd method\u003c\/li\u003e\n\u003cli\u003eNo preservatives\u003c\/li\u003e\n\u003cli\u003eNo added colours\u003c\/li\u003e\n\u003cli\u003eNo artificial flavours\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eBenefits\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eTraditionally prepared using the Bilona method for authentic taste and aroma\u003c\/li\u003e\n\u003cli\u003eMade from Rathi cow A2 milk for families who prefer desi cow ghee\u003c\/li\u003e\n\u003cli\u003eNaturally aromatic with a danedar texture that enhances Indian meals\u003c\/li\u003e\n\u003cli\u003eIdeal for roti, dal, rice, khichdi, paratha, sweets, and daily cooking\u003c\/li\u003e\n\u003cli\u003ePrepared in small batches to maintain purity, freshness, and consistent quality\u003c\/li\u003e\n\u003cli\u003eFree from preservatives, added colours, and artificial flavours\u003c\/li\u003e\n\u003cli\u003eUseful for traditional Indian cooking, pooja rituals, and Ayurvedic routines\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHow to Use \u0026amp; Best For\u003c\/h3\u003e\n\u003ch4\u003eHow to Use Kasutam A2 Bilona Ghee\u003c\/h4\u003e\n\u003cp\u003e\n  Use Kasutam A2 Desi Cow Bilona Ghee in your daily Indian meals to add rich aroma and traditional flavour. It can be used as a topping, cooking fat, or finishing ingredient depending on the dish.\n\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAdd it on hot roti, paratha, or phulka\u003c\/li\u003e\n\u003cli\u003eMix it with dal, rice, khichdi, or millet meals\u003c\/li\u003e\n\u003cli\u003eUse it in halwa, laddoo, panjiri, and traditional sweets\u003c\/li\u003e\n\u003cli\u003eApply it in pooja rituals and traditional household practices\u003c\/li\u003e\n\u003cli\u003eUse it for everyday Indian cooking where pure ghee flavour is required\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eBest For\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eDaily home cooking\u003c\/li\u003e\n\u003cli\u003eIndian thali meals\u003c\/li\u003e\n\u003cli\u003eRoti, dal, rice, and khichdi\u003c\/li\u003e\n\u003cli\u003eTraditional sweets and festive recipes\u003c\/li\u003e\n\u003cli\u003eAyurvedic and cultural routines\u003c\/li\u003e\n\u003cli\u003ePooja and religious use\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eAbout Ghee\u003c\/h4\u003e\n\u003cp\u003e\n  Ghee is a traditional clarified butter widely used in Indian cooking, rituals, and household food culture. It is valued for its rich aroma, cooking versatility, and deep connection with Indian kitchens. You can read more about \n  \u003ca href=\"https:\/\/en.wikipedia.org\/wiki\/Ghee\" rel=\"noopener noreferrer\" target=\"_blank\"\u003eghee\u003c\/a\u003e \n  as a traditional food ingredient.\n\u003c\/p\u003e\n\u003ch3\u003eStorage Info\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eStore in a cool, dry place away from direct sunlight and moisture\u003c\/li\u003e\n\u003cli\u003eKeep the jar tightly closed after every use\u003c\/li\u003e\n\u003cli\u003eAlways use a clean and dry spoon\u003c\/li\u003e\n\u003cli\u003eDo not allow water or moisture to enter the jar\u003c\/li\u003e\n\u003cli\u003eNatural texture may change with weather; it can liquefy in summer and solidify in winter\u003c\/li\u003e\n\u003cli\u003eBest used before the date mentioned on the label\u003c\/li\u003e\n\u003cli\u003eFor best aroma and taste, consume sooner after opening\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Kasutam","offers":[{"title":"1 Litre","offer_id":67776747831616,"sku":null,"price":999.0,"currency_code":"INR","in_stock":true},{"title":"500 Ml","offer_id":67776747864384,"sku":null,"price":899.0,"currency_code":"INR","in_stock":true},{"title":"2 Litre","offer_id":67776747897152,"sku":null,"price":1999.0,"currency_code":"INR","in_stock":true},{"title":"5 Litre","offer_id":67776747929920,"sku":null,"price":4999.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1005\/0368\/3392\/files\/replica-kasutam-8ae2c81a45366fb8.jpg?v=1792060102"},{"product_id":"a2-desi-cow-bilona-ghee-1-ltr","title":"A2 Desi Cow Bilona Ghee 1 ltr","description":"\u003cp\u003eKasutam A2 Desi Cow Bilona Ghee is made the traditional Vedic way—naturally cultured curd, hand-churned, and slow-heated in small batches. Sourced from revered Rathi cows that produce A2 milk, it delivers a golden hue, rich aroma, and clean, authentic taste. Crafted in earthen pots and finished on a gentle flame, this ghee is ideal for everyday cooking, Ayurveda, and rituals.\u003c\/p\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e100% A2 Desi Cow Ghee (from Rathi cow’s A2 milk, bilona\/cultured method)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eNo preservatives, colors, or artificial flavors\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBenifits\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eSupports easy digestion and everyday wellness with traditionally prepared A2 ghee\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eNaturally aromatic, danedar texture; enhances flavor in cooking with a high smoke point\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eRich in good fats and antioxidants to help nourish and energize the body\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eMade by hand in small batches for purity and consistent quality\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eStorage Info\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eStore in a cool, dry place away from direct sunlight and moisture\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eKeep the jar tightly closed; always use a clean, dry spoon\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eNatural texture changes with weather (liquefies in summer, solidifies in winter)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eBest used by the date on the label; finish sooner after opening for peak aroma and taste\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Kasutam","offers":[{"title":"1 Litre","offer_id":67776747962688,"sku":null,"price":999.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1005\/0368\/3392\/files\/replica-kasutam-1fe64d0f8c6714e2.jpg?v=1792060399"},{"product_id":"a2-desi-cow-bilona-ghee-2-liter","title":"A2 Desi Cow Bilona Ghee 2 Litre","description":"\u003cp\u003eKasutam A2 Desi Cow Bilona Ghee is made the traditional Vedic way—naturally cultured curd, hand-churned, and slow-heated in small batches. Sourced from revered Rathi cows that produce A2 milk, it delivers a golden hue, rich aroma, and clean, authentic taste. Crafted in earthen pots and finished on a gentle flame, this ghee is ideal for everyday cooking, Ayurveda, and rituals.\u003c\/p\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e100% A2 Desi Cow Ghee (from Rathi cow’s A2 milk, bilona\/cultured method)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eNo preservatives, colors, or artificial flavors\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBenifits\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eSupports easy digestion and everyday wellness with traditionally prepared A2 ghee\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eNaturally aromatic, danedar texture; enhances flavor in cooking with a high smoke point\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eRich in good fats and antioxidants to help nourish and energize the body\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eMade by hand in small batches for purity and consistent quality\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eStorage Info\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eStore in a cool, dry place away from direct sunlight and moisture\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eKeep the jar tightly closed; always use a clean, dry spoon\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eNatural texture changes with weather (liquefies in summer, solidifies in winter)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eBest used by the date on the label; finish sooner after opening for peak aroma and taste\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Kasutam","offers":[{"title":"Default Title","offer_id":67776748290368,"sku":null,"price":1999.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1005\/0368\/3392\/files\/replica-kasutam-bc44d64f24a3a8c0.jpg?v=1792060988"},{"product_id":"a2-desi-cow-bilona-ghee-5-liter-steel-can","title":"A2 Desi Cow Ghee 5 Litre can","description":"\u003cp\u003eKasutam A2 Desi Cow Bilona Ghee is made the traditional Vedic way—naturally cultured curd, hand-churned, and slow-heated in small batches. Sourced from revered Rathi cows that produce A2 milk, it delivers a golden hue, rich aroma, and clean, authentic taste. Crafted in earthen pots and finished on a gentle flame, this ghee is ideal for everyday cooking, Ayurveda, and rituals.\u003c\/p\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e100% A2 Desi Cow Ghee (from Rathi cow’s A2 milk, bilona\/cultured method)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eNo preservatives, colors, or artificial flavors\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBenifits\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eSupports easy digestion and everyday wellness with traditionally prepared A2 ghee\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eNaturally aromatic, danedar texture; enhances flavor in cooking with a high smoke point\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eRich in good fats and antioxidants to help nourish and energize the body\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eMade by hand in small batches for purity and consistent quality\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eStorage Info\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eStore in a cool, dry place away from direct sunlight and moisture\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eKeep the jar tightly closed; always use a clean, dry spoon\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eNatural texture changes with weather (liquefies in summer, solidifies in winter)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eBest used by the date on the label; finish sooner after opening for peak aroma and taste\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Kasutam","offers":[{"title":"Default Title","offer_id":67776748323136,"sku":null,"price":4999.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1005\/0368\/3392\/files\/replica-kasutam-d0e1039580049c00.jpg?v=1792060284"},{"product_id":"a2-desi-cow-bilona-ghee-500ml","title":"A2 Desi Cow Bilona Ghee 500ml","description":"\u003cp\u003eKasutam A2 Desi Cow Bilona Ghee is made the traditional Vedic way—naturally cultured curd, hand-churned, and slow-heated in small batches. Sourced from revered Rathi cows that produce A2 milk, it delivers a golden hue, rich aroma, and clean, authentic taste. Crafted in earthen pots and finished on a gentle flame, this ghee is ideal for everyday cooking, Ayurveda, and rituals.\u003c\/p\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e100% A2 Desi Cow Ghee (from Rathi cow’s A2 milk, bilona\/cultured method)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eNo preservatives, colors, or artificial flavors\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBenifits\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eSupports easy digestion and everyday wellness with traditionally prepared A2 ghee\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eNaturally aromatic, danedar texture; enhances flavor in cooking with a high smoke point\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eRich in good fats and antioxidants to help nourish and energize the body\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eMade by hand in small batches for purity and consistent quality\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eStorage Info\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eStore in a cool, dry place away from direct sunlight and moisture\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eKeep the jar tightly closed; always use a clean, dry spoon\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eNatural texture changes with weather (liquefies in summer, solidifies in winter)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eBest used by the date on the label; finish sooner after opening for peak aroma and taste\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Kasutam","offers":[{"title":"Default Title","offer_id":67776748355904,"sku":null,"price":899.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1005\/0368\/3392\/files\/replica-kasutam-f22b1ed087b5ceb2.jpg?v=1792060128"},{"product_id":"best-buffalo-bilona-ghee","title":"Kasutam Buffalo Bilona Ghee","description":"\u003cp\u003e\n\u003cstrong\u003eKasutam Buffalo Ghee\u003c\/strong\u003e is traditionally prepared from rich buffalo milk using a slow and careful ghee-making process. The milk is naturally cultured into curd, churned to separate makkhan, and then slow-heated in small batches to create thick, aromatic, and flavourful desi ghee.\n\u003c\/p\u003e\n\u003cp\u003e\n Crafted for Indian kitchens, this buffalo ghee carries a rich aroma, creamy texture, and naturally full-bodied taste. It is ideal for daily cooking, roti, paratha, dal, rice, khichdi, halwa, laddoo, poori, festive sweets, and traditional recipes that need a deeper and more satisfying flavour.\n\u003c\/p\u003e\n\u003cp\u003e\n Kasutam Buffalo Ghee is made for families who prefer pure desi ghee with a richer taste and heavier texture. Its traditional preparation, clean ingredients, and small-batch process make it suitable for everyday meals as well as special Indian recipes.\n\u003c\/p\u003e\n\u003ch3\u003eTraditional Ghee Making Method\u003c\/h3\u003e\n\u003ch4\u003eSlow Cultured Process\u003c\/h4\u003e\n\u003cp\u003e\n Kasutam Buffalo Ghee is prepared using a traditional cultured process, not a quick refined method. Buffalo milk is first converted into curd, then churned to obtain makkhan, and finally slow-cooked on a gentle flame to prepare pure desi ghee.\n\u003c\/p\u003e\n\u003cp\u003e\n This slow preparation method helps develop the ghee’s rich aroma, smooth texture, and authentic homemade taste. The gentle heating process gives buffalo ghee its deep flavour and makes it suitable for Indian recipes that need richness and warmth.\n\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePrepared from rich buffalo milk\u003c\/li\u003e\n\u003cli\u003eMade using a slow traditional process\u003c\/li\u003e\n\u003cli\u003eCurd is churned to separate makkhan\u003c\/li\u003e\n\u003cli\u003eSlow-heated in small batches\u003c\/li\u003e\n\u003cli\u003eRich aroma with creamy texture\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eAbout Buffalo Milk Ghee\u003c\/h4\u003e\n\u003cp\u003e\n Buffalo milk is naturally known for its richness, which gives buffalo ghee a creamy texture and full-bodied taste. This makes it a preferred choice for recipes where stronger flavour, thickness, and satisfying richness are required.\n\u003c\/p\u003e\n\u003cp\u003e\n The domestic \u003ca href=\"https:\/\/en.wikipedia.org\/wiki\/Water_buffalo\" rel=\"noopener noreferrer\" target=\"_blank\"\u003ewater buffalo\u003c\/a\u003e has long been associated with dairy culture in India and other parts of Asia. Kasutam uses buffalo milk to prepare ghee that fits traditional Indian cooking needs.\n\u003c\/p\u003e\n\u003ch3\u003eWhy Kasutam Buffalo Ghee?\u003c\/h3\u003e\n\u003ch4\u003eRich Taste \u0026amp; Creamy Texture\u003c\/h4\u003e\n\u003cp\u003e\n Kasutam Buffalo Ghee is made for people who enjoy thick, aromatic, and flavourful ghee. Compared to lighter ghee varieties, buffalo ghee has a fuller mouthfeel and works beautifully in parathas, sweets, poori, halwa, dal, and festive dishes.\n\u003c\/p\u003e\n\u003cp\u003e\n Its rich taste blends well with Indian spices and grains, making it useful for both daily meals and traditional cooking. A small quantity can add deep aroma and satisfying flavour to simple homemade food.\n\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eThick and creamy texture\u003c\/li\u003e\n\u003cli\u003eFull-bodied traditional taste\u003c\/li\u003e\n\u003cli\u003ePerfect for Indian sweets and festive cooking\u003c\/li\u003e\n\u003cli\u003eEnhances the flavour of roti, dal, rice, and khichdi\u003c\/li\u003e\n\u003cli\u003eSuitable for families who prefer rich desi ghee\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eAbout Ghee\u003c\/h4\u003e\n\u003cp\u003e\n\u003ca href=\"https:\/\/en.wikipedia.org\/wiki\/Ghee\" rel=\"noopener noreferrer\" target=\"_blank\"\u003eGhee\u003c\/a\u003e is a traditional form of clarified butter widely used in Indian cooking, rituals, and household food culture. It is valued for its aroma, cooking versatility, and deep connection with Indian kitchens.\n\u003c\/p\u003e\n\u003ch3\u003eIngredients \u0026amp; Benefits\u003c\/h3\u003e\n\u003ch4\u003eIngredients\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e100% Pure Buffalo Ghee made from buffalo milk\u003c\/li\u003e\n\u003cli\u003eNo preservatives\u003c\/li\u003e\n\u003cli\u003eNo added colours\u003c\/li\u003e\n\u003cli\u003eNo artificial flavours\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eBenefits\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eTraditionally prepared from rich buffalo milk\u003c\/li\u003e\n\u003cli\u003eNaturally creamy texture with a full-bodied taste\u003c\/li\u003e\n\u003cli\u003eEnhances the flavour of roti, paratha, dal, rice, khichdi, and sweets\u003c\/li\u003e\n\u003cli\u003eIdeal for halwa, laddoo, panjiri, poori, paratha, and festive recipes\u003c\/li\u003e\n\u003cli\u003eMade in small batches for purity and consistent quality\u003c\/li\u003e\n\u003cli\u003eFree from preservatives, added colours, and artificial flavours\u003c\/li\u003e\n\u003cli\u003eSuitable for families who prefer rich and traditional desi ghee\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHow to Use\u003c\/h3\u003e\n\u003cp\u003e\n Use Kasutam Buffalo Ghee in everyday Indian meals to add rich aroma, creamy texture, and traditional flavour. It can be used as a topping, cooking fat, or finishing ingredient depending on the dish.\n\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAdd it on hot roti, paratha, or phulka\u003c\/li\u003e\n\u003cli\u003eMix it with dal, rice, khichdi, or millet meals\u003c\/li\u003e\n\u003cli\u003eUse it in halwa, laddoo, panjiri, and festive sweets\u003c\/li\u003e\n\u003cli\u003eUse for poori, paratha, and traditional Indian recipes\u003c\/li\u003e\n\u003cli\u003eAdd it to recipes where rich aroma and creamy taste are required\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eBest For\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eDaily Indian cooking\u003c\/li\u003e\n\u003cli\u003eRoti, dal, rice, and khichdi\u003c\/li\u003e\n\u003cli\u003eParatha, poori, and traditional fried dishes\u003c\/li\u003e\n\u003cli\u003eHalwa, laddoo, panjiri, and festive sweets\u003c\/li\u003e\n\u003cli\u003eFamily meals and Indian thali recipes\u003c\/li\u003e\n\u003cli\u003eRecipes that need rich and creamy desi ghee flavour\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eStorage Info\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eStore in a cool, dry place away from direct sunlight and moisture\u003c\/li\u003e\n\u003cli\u003eKeep the jar tightly closed after every use\u003c\/li\u003e\n\u003cli\u003eAlways use a clean and dry spoon\u003c\/li\u003e\n\u003cli\u003eDo not allow water or moisture to enter the jar\u003c\/li\u003e\n\u003cli\u003eNatural texture may change with weather; it can liquefy in summer and solidify in winter\u003c\/li\u003e\n\u003cli\u003eBest used before the date mentioned on the label\u003c\/li\u003e\n\u003cli\u003eFor best aroma and taste, consume sooner after opening\u003c\/li\u003e\n\u003c\/ul\u003e\n","brand":"Kasutam","offers":[{"title":"1 Liter","offer_id":67776748454208,"sku":null,"price":999.0,"currency_code":"INR","in_stock":true},{"title":"2 Liter","offer_id":67776748486976,"sku":null,"price":1999.0,"currency_code":"INR","in_stock":true},{"title":"500 ml","offer_id":67776748519744,"sku":null,"price":799.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1005\/0368\/3392\/files\/replica-kasutam-3903d949a0c56770.jpg?v=1792060312"},{"product_id":"buffalo-bilona-ghee","title":"Kasutam Buffalo Bilona Ghee 500ml","description":"\u003cp\u003eKasutam Buffalo Bilona Ghee is crafted the traditional Vedic way—curd is naturally cultured, hand-churned (bilona), and the butter is slow-heated in small batches. Made from pure buffalo milk, it delivers a richer, creamier mouthfeel, deep aroma, and classic danedar texture. Perfect for Indian sweets, parathas, tadka, and everyday cooking where a fuller taste is desired.\u003c\/p\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e100% Buffalo Bilona Ghee (cultured curd, hand-churned, slow-heated)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eNo preservatives, colors, or artificial flavors\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBenifits\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eFull-bodied, creamy flavor ideal for mithai, frying, and tempering due to a naturally high smoke point\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eDanedar texture and rich aroma from slow cooking in small batches\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eProvides good fats for sustained energy; made with a clean, single-ingredient recipe\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eHandcrafted using the bilona method for purity and consistent quality\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eStorage Info\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eStore in a cool, dry place away from sunlight and moisture\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eKeep the lid tightly closed; always use a clean, dry spoon\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eNo refrigeration needed; natural texture may change with weather\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eBest used by the date on the label; enjoy sooner after opening for peak aroma and taste\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Kasutam","offers":[{"title":"Default Title","offer_id":67776748552512,"sku":null,"price":799.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1005\/0368\/3392\/files\/replica-kasutam-f1087c52165e8adb.jpg?v=1792059969"},{"product_id":"buffalo-bilona-ghee-1-litre","title":"Buffalo bilona ghee 1 Litre","description":"\u003cp\u003eKasutam Buffalo Bilona Ghee is crafted the traditional Vedic way—curd is naturally cultured, hand-churned (bilona), and the butter is slow-heated in small batches. Made from pure buffalo milk, it delivers a richer, creamier mouthfeel, deep aroma, and classic danedar texture. Perfect for Indian sweets, parathas, tadka, and everyday cooking where a fuller taste is desired.\u003c\/p\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e100% Buffalo Bilona Ghee (cultured curd, hand-churned, slow-heated)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eNo preservatives, colors, or artificial flavors\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBenifits\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eFull-bodied, creamy flavor ideal for mithai, frying, and tempering due to a naturally high smoke point\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eDanedar texture and rich aroma from slow cooking in small batches\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eProvides good fats for sustained energy; made with a clean, single-ingredient recipe\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eHandcrafted using the bilona method for purity and consistent quality\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eStorage Info\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eStore in a cool, dry place away from sunlight and moisture\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eKeep the lid tightly closed; always use a clean, dry spoon\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eNo refrigeration needed; natural texture may change with weather\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eBest used by the date on the label; enjoy sooner after opening for peak aroma and taste\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Kasutam","offers":[{"title":"Default Title","offer_id":67776748683584,"sku":null,"price":999.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1005\/0368\/3392\/files\/replica-kasutam-b591109147256942.jpg?v=1792059737"},{"product_id":"buffalo-bilona-ghee-2l","title":"Buffalo Bilona Ghee 2L","description":"\u003cp\u003eKasutam Buffalo Bilona Ghee is crafted the traditional Vedic way—curd is naturally cultured, hand-churned (bilona), and the butter is slow-heated in small batches. Made from pure buffalo milk, it delivers a richer, creamier mouthfeel, deep aroma, and classic danedar texture. Perfect for Indian sweets, parathas, tadka, and everyday cooking where a fuller taste is desired.\u003c\/p\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e100% Buffalo Bilona Ghee (cultured curd, hand-churned, slow-heated)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eNo preservatives, colors, or artificial flavors\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBenifits\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eFull-bodied, creamy flavor ideal for mithai, frying, and tempering due to a naturally high smoke point\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eDanedar texture and rich aroma from slow cooking in small batches\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eProvides good fats for sustained energy; made with a clean, single-ingredient recipe\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eHandcrafted using the bilona method for purity and consistent quality\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eStorage Info\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eStore in a cool, dry place away from sunlight and moisture\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eKeep the lid tightly closed; always use a clean, dry spoon\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eNo refrigeration needed; natural texture may change with weather\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eBest used by the date on the label; enjoy sooner after opening for peak aroma and taste\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":67776748749120,"sku":null,"price":1999.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1005\/0368\/3392\/files\/replica-kasutam-eeae0012f8b7969d.jpg?v=1792060251"},{"product_id":"combo-2-liter-mustard-oil-with-1-liter-a2-ghee","title":"Combo-2 Liter Mustard Oil With 1 Liter A2 Ghee","description":"\u003cp\u003e\n\u003cstrong\u003eKasutam 1L A2 Desi Cow Ghee \u0026amp; 2L Cold Pressed Mustard Oil Combo\u003c\/strong\u003e brings two traditional Indian kitchen essentials together in one value pack. This combo includes pure A2 Desi Cow Bilona Ghee for rich aroma and daily nourishment, along with Cold Pressed Mustard Oil for bold flavour, tadka, pickles, and everyday Indian cooking.\n\u003c\/p\u003e\n\u003cp\u003e\n  Made for families who prefer authentic taste and natural cooking ingredients, this combo is ideal for daily meals, festive recipes, parathas, dal, rice, khichdi, sabzi, curries, poori, pickles, and traditional Indian dishes. It gives your kitchen the richness of desi ghee and the strong flavour of pure mustard oil in one useful pack.\n\u003c\/p\u003e\n\u003cp\u003e\n  Kasutam focuses on traditional preparation, clean ingredients, and trusted quality. The A2 Desi Cow Ghee is prepared using a slow Bilona-style process, while the mustard oil is extracted using the cold pressed method to retain its natural pungent aroma, colour, and bold Indian taste.\n\u003c\/p\u003e\n\u003ch3\u003eTraditional Kitchen Combo\u003c\/h3\u003e\n\u003ch4\u003e1L A2 Desi Cow Ghee\u003c\/h4\u003e\n\u003cp\u003e\n  Kasutam A2 Desi Cow Ghee is traditionally prepared from desi cow A2 milk using a slow and careful process. It has a rich aroma, golden colour, and natural danedar texture, making it perfect for roti, dal, rice, khichdi, sweets, pooja rituals, and everyday Indian cooking.\n\u003c\/p\u003e\n\u003cp\u003e\n  A2 milk refers to milk that predominantly contains the A2 type of beta-casein protein. You can read more about \n  \u003ca href=\"https:\/\/en.wikipedia.org\/wiki\/A2_milk\" rel=\"noopener noreferrer\" target=\"_blank\"\u003eA2 milk\u003c\/a\u003e \n  as a dairy category.\n\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e1L pure A2 Desi Cow Ghee\u003c\/li\u003e\n\u003cli\u003eTraditional rich aroma and golden colour\u003c\/li\u003e\n\u003cli\u003eNatural danedar texture\u003c\/li\u003e\n\u003cli\u003eIdeal for roti, dal, rice, khichdi, and sweets\u003c\/li\u003e\n\u003cli\u003eSuitable for daily cooking, pooja, and traditional recipes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003e2L Cold Pressed Mustard Oil\u003c\/h4\u003e\n\u003cp\u003e\n  Kasutam Cold Pressed Mustard Oil is made from selected mustard seeds using a slow extraction process. It retains the natural pungent aroma, sharp taste, and bold flavour of mustard oil, making it suitable for tadka, sabzi, curries, pickles, parathas, and regional Indian recipes.\n\u003c\/p\u003e\n\u003cp\u003e\n\u003ca href=\"https:\/\/en.wikipedia.org\/wiki\/Mustard_oil\" rel=\"noopener noreferrer\" target=\"_blank\"\u003eMustard oil\u003c\/a\u003e \n  has been widely used in Indian food culture for its strong aroma and flavour, especially in pickles and traditional cooking.\n\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e2L cold pressed mustard oil\u003c\/li\u003e\n\u003cli\u003eMade from selected mustard seeds\u003c\/li\u003e\n\u003cli\u003eStrong aroma with bold traditional taste\u003c\/li\u003e\n\u003cli\u003eIdeal for tadka, sabzi, curries, and pickles\u003c\/li\u003e\n\u003cli\u003eNo chemical refining or artificial flavouring\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eIngredients \u0026amp; Benefits\u003c\/h3\u003e\n\u003ch4\u003eIngredients\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e1L A2 Desi Cow Ghee made from desi cow A2 milk\u003c\/li\u003e\n\u003cli\u003e2L Cold Pressed Mustard Oil made from selected mustard seeds\u003c\/li\u003e\n\u003cli\u003eNo added colours\u003c\/li\u003e\n\u003cli\u003eNo artificial flavours\u003c\/li\u003e\n\u003cli\u003eNo unnecessary chemical processing\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eWhy Choose This Combo?\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eComplete everyday cooking combo for Indian households\u003c\/li\u003e\n\u003cli\u003eA2 Desi Cow Ghee adds richness, aroma, and traditional taste\u003c\/li\u003e\n\u003cli\u003eCold Pressed Mustard Oil adds bold flavour to sabzi, tadka, and pickles\u003c\/li\u003e\n\u003cli\u003ePerfect for roti, dal, rice, khichdi, paratha, curries, and sweets\u003c\/li\u003e\n\u003cli\u003eUseful for both daily cooking and festive recipes\u003c\/li\u003e\n\u003cli\u003eMade for families who prefer natural and traditional kitchen essentials\u003c\/li\u003e\n\u003cli\u003eBetter value combo with 1L ghee and 2L mustard oil in one pack\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eTaste, Aroma \u0026amp; Texture\u003c\/h4\u003e\n\u003cp\u003e\n  This combo gives your kitchen two different traditional flavours. The A2 Desi Cow Ghee has a warm aroma, golden colour, and danedar texture, while the Cold Pressed Mustard Oil has a strong pungent aroma and bold earthy taste.\n\u003c\/p\u003e\n\u003cp\u003e\n  Together, they cover a wide range of Indian cooking needs. Use ghee for richness and finishing, and mustard oil for strong flavour, tadka, pickles, and regional recipes.\n\u003c\/p\u003e\n\u003ch3\u003eHow to Use\u003c\/h3\u003e\n\u003cp\u003e\n  Use this combo for everyday Indian cooking and traditional food preparation. The ghee can be used as a topping, cooking fat, or finishing ingredient, while mustard oil can be used for tadka, sautéing, pickling, and flavour-rich cooking.\n\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eUse A2 Desi Cow Ghee on roti, paratha, dal, rice, and khichdi\u003c\/li\u003e\n\u003cli\u003eUse ghee for halwa, laddoo, panjiri, sweets, and festive recipes\u003c\/li\u003e\n\u003cli\u003eUse mustard oil for tadka in dal, sabzi, and curries\u003c\/li\u003e\n\u003cli\u003eUse mustard oil for homemade pickles and achar\u003c\/li\u003e\n\u003cli\u003eUse mustard oil for paratha, poori, regional dishes, and spice-based cooking\u003c\/li\u003e\n\u003cli\u003eUse both products to add authentic Indian flavour to daily meals\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eBest For\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eDaily Indian cooking\u003c\/li\u003e\n\u003cli\u003eFamily kitchen essentials\u003c\/li\u003e\n\u003cli\u003eRoti, paratha, dal, rice, and khichdi\u003c\/li\u003e\n\u003cli\u003eSabzi, curries, tadka, and pickles\u003c\/li\u003e\n\u003cli\u003eHalwa, laddoo, sweets, and festive recipes\u003c\/li\u003e\n\u003cli\u003eTraditional Indian thali meals\u003c\/li\u003e\n\u003cli\u003eFamilies looking for a ghee and oil combo pack\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eAbout Ghee \u0026amp; Mustard Oil\u003c\/h4\u003e\n\u003cp\u003e\n\u003ca href=\"https:\/\/en.wikipedia.org\/wiki\/Ghee\" rel=\"noopener noreferrer\" target=\"_blank\"\u003eGhee\u003c\/a\u003e \n  is a traditional clarified butter widely used in Indian cooking, rituals, and sweets. Cold pressed mustard oil is valued for its sharp aroma and strong flavour, making this combo useful for both rich and spicy Indian recipes.\n\u003c\/p\u003e\n\u003ch3\u003eStorage Info\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eStore both products in a cool, dry place away from direct sunlight\u003c\/li\u003e\n\u003cli\u003eKeep the ghee jar and oil bottle tightly closed after every use\u003c\/li\u003e\n\u003cli\u003eAlways use a clean and dry spoon for ghee\u003c\/li\u003e\n\u003cli\u003eDo not allow water or moisture to enter the ghee jar or oil bottle\u003c\/li\u003e\n\u003cli\u003eNatural ghee texture may change with weather; it can liquefy in summer and solidify in winter\u003c\/li\u003e\n\u003cli\u003eMustard oil aroma and colour may vary slightly from batch to batch\u003c\/li\u003e\n\u003cli\u003eBest used before the date mentioned on the label\u003c\/li\u003e\n\u003cli\u003eFor best aroma and taste, consume sooner after opening\u003c\/li\u003e\n\u003c\/ul\u003e\n","brand":"Kasutam","offers":[{"title":"Default Title","offer_id":67776749338944,"sku":null,"price":1499.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1005\/0368\/3392\/files\/replica-kasutam-e3f7a5bc8a17db89.jpg?v=1792059929"}],"url":"https:\/\/www.kasutam.shop\/collections\/bilona-ghee.oembed","provider":"Kasutam","version":"1.0","type":"link"}